Hello, Friends! 

We have 25 confirmed guests for the 22nd, with the possibility of 5-10 more people. I’m hoping to get solid RSVPs in the next few days so we can all plan accordingly. 

So far, we have crudite, meatloaf, mashed potatoes, gravy, stuffed mushrooms, herb-roasted vegetables, pasta fazool soup, green beans, rolls, roast pumpkin brie dip, and pie.

If you don’t know what to bring, you can always contribute $$ and we’ll fill in the blanks for must-haves like stuffing and cranberry sauce. 

Please let me know if you’d like to drop off your dish earlier than 4pm, otherwise we’ll have chafing dishes set up to keep things warm when you arrive.

For drinks - we will be UPSTAIRS because of the fun sunset rule, but will have access to the bar. Brianna will be available to make mixed drinks and pour wine, and we’ll have cans of beer you can grab at your leisure. There will be a cash “donation bucket” and a QR code for our Venmo. All drinks are DONATION ONLY, and of course you’re allowed to tip Brianna for her excellent service. 

Please let us know what your favorite Thanksgiving drinks are. 

We can get ANY kind of booze since we’re not “technically open.”

Vote for one, multiple, or add your own!

Hot/Cold Apple Cider (spiked or not)
Vodka Soda 
White Russian
Manhattan
Martini 
Egg Nog
Red / Rose / White / Bubbly Wine
Winter Sangria 
Beer (which is your favorite?)

Another note - please park in the east (grassy) lot and walk up the long and winding path to the Silo event space unless you need easier access, in which case, park in the Market lot and use the breezeway doors.

Friendsgiving 2025

Silo Event Space (right above the taproom) - access via backyard & up the deck stairs, or through the market cafe breezeway. Saturday November 22nd 4-7pm (come early to get drinks at the bar!)

Can’t wait to see everyone!!!!

<3 Megan, JR, & Monty